Can you cut on epoxy cutting boards? Is epoxy food safe? What finishes are food safe? Is any finish food safe? Are all finishes food safe? What's food safe even mean, can I eat it? In this video I give my best shot at answering this questions in this crazy confusing topic!

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REFERENCES:

• 21 CFR 175: https://www.accessdata.fda.gov/scripts/cdrh/cfdocs/cfcfr/CFRSearch.cfm?CFRPart=175

• Bob Flexer (Flexner on Finishing) Article: http://www.woodcentral.com/articles/finishing/articles_497a.shtml

• Fine Wood Working Article on Food Safe Finishes: https://www.finewoodworking.com/2019/01/10/food-safe-finish-considerations

RELATED VIDEOS:

• Epoxy Cutting Boards: https://www.youtube.com/watch?v=8qZchPRaV8I

• Epoxy Charcuterie Boards: https://www.youtube.com/watch?v=2-gXUMh0-Jw